September: Friday 26th |
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| What: | Dinner |
| Where: | Veggie Valley |
| Food: | Asian mock meat |
| Cost: | $20+ depending on how hungry you are |
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September: Saturday 13th |
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| What: | 'Gold Class' VIP Movie Night featuring an exclusive encore viewing of 'A Delicate Balance of Truth' |
| Where: |
Wholefoods Vegetarian Cafe 1st floor, Union Building, Monash University, Clayton Campus Wellington Road, Clayton |
| Food: | Catered by Soulveg, the food will include nibbles on arrival and buffets for both mains and desserts! |
| Cost: | $25 (all inclusive of movie and food) |
| Website: | www.soulveg.com.au |
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August: Friday 22nd |
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| What: | Dinner |
| Where: | Moroccan Soup Bar |
| Food: | North African cuisine at its finest |
| Cost: | About $20 |
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August: Friday 8th |
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| What: | Dinner |
| Where: | The East Brunswick Club |
| Food: | Vegan pub grub! Dishes include 'chicken' parma, burgers with 'bacon' and 'cheese', pastas (such as bolognaise) and even dessert! Please note that this venue (despite having an extensive vegan menu) also serves meat. |
| Cost: | Mains about $18, dessert about $8 |
| Website: | www.eastbrunswickclub.com |
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July: Friday 25th |
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| What: | Dinner |
| Where: |
Soulmama 10-18 Jacka Bvd, St Kilda (at the St Kilda Sea Baths) |
| Food: | Hot and cold selections from the buffet; select your bowl size according to how hungry you are; then face the dilemma of which of the plethora of varied dishes to choose |
| Cost: | Small bowl (soup or salad) $9, medium bowl (rice + 4 buffet choices) $15.50, large bowl (rice + 5 buffet choices) $17.50 or try a 2 or 3 course special at respectively $22.50 and $28 (great value as you'll definitely be wanting to one of their desserts!) |
| Website: | www.soulmama.com.au |
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July: Sunday 13th |
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| What: | Yum Cha lunch |
| Where: |
Vegie Hut 984 Whitehorse Road, Box Hill |
| Food: | Usual yum cha treats such as prawn toast, Peking duck, dumplings and sticky rice- but all vegan! |
| Cost: | About $15 |
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June: Friday 20th |
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| What: | Dinner |
| Where: | The Vegie Bar 378 Brunswick Street, Fitzroy |
| Food: | International flavours; everything from stirfries any curries, to burgers, roti wraps, pizzas and salads |
| Cost: | Mains from about $10 |
| Website: | www.vegiebar.com.au |
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June: Friday 6th |
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| What: | Dinner |
| Where: | The White Lotus Vegetarian Restaurant 185 Victoria Street, West Melbourne |
| Food: | Asian mock meat; they are renowned for their tamarind fish (Age Cheapeats vegetarian dish of the year 2007) and calamari with tartare sauce |
| Cost: | Entrees $4.50 to $6, mains $10 to $17, dessert $4 to $7, banquets also available for $21 to $30 |
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May: Friday 23rd |
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| What: | Vegans Unite! Fifth Anniversary Dinner |
| Where: | Shakahari Vegetarian Restaurant 201-203 Faraday Street, Carlton, Melbourne |
| Food: | East-West vegetarian cuisine at its finest |
| Cost: | Entrees approx. $11, mains approx. $16 and desserts approx. $9 |
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May: Saturday 10th |
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| What: | Dinner |
| Where: | Enlightened Cuisine 113 Queens Bridge Street, Southbank, Melbourne |
| Food: | Chinese mock meat cuisine |
| Cost: | $25 will see you full, although there are several banquet options of varying prices if a group of us feel so inclined |
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April: Friday 25th |
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| What: | ANZAC Day picnic dinner |
| Where: | St James Park, Burwood Road, Hawthorn (next to Hawthorn Station) - meet at the grandstand |
| Food: | Order the famed vegan pizza from Plush Pizza (about 200m down the road), or feel free to bring your own. Do not forgot the picnic gear! If the weather happens to turn foul, the grandstand at the park will keep us safe. |
| Cost: | Small pizza (9 inch) $9, medium pizza (11 inch) $13, large pizza (13 inch) $18, gluten free available at small extra charge |
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April: Sunday 13th |
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| What: | Lunch |
| Where: | Invita Cafe 76 Therry Street, Queen Victoria Market, Melbourne |
| Food: | Healthy, organic fare - delicious pies, rice balls, tofu burgers and daily curries with accompanying salads; also delicious vegan sweet treats! |
| Cost: | Mains about $10 |
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March: Saturday 29th |
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| What: | Dinner |
| Where: | Global Vegetarian 499 North Road, Ormond |
| Food: | Healthy world cuisine; Global veg specialise in noodle, pasta and rice based dishes with fresh vegetables, tofu and soya protein. |
| Cost: | A three course meal can be had for under $20 |
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March: Friday 14th |
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| What: | Dinner |
| Where: | Soulfood Cafe 273 Smith Street, Fitzroy |
| Food: | Wholesome cafe fare - burgers, pizzas, curries and chocolate cake for dessert! |
| Cost: | $20 should see you full |
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February: Saturday 23rd |
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| What: | Dinner |
| Where: | Gujju's Cafe & Chat House Shop 1, 141 Waverley Road, Malvern East |
| Food: | All you can eat Gujjurati cuisine (Gujurat is a 100% vegetarian state in India) |
| Cost: | About $20 |
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February: Sunday 10th |
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| What: | Lunch |
| Where: | Vegie Curry Man Organics Cafe At Sustenance Health & Wellbeing 296 Brunswick Street, Fitzroy |
| Food: | The Vegie Curry Man serves curries, cakes, juices, salads, lasagna and is 90% vegan and 90% gluten-free. |
| Cost: | From $10 |
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January: Friday 18th |
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| What: | Dinner |
| Where: | Vegie Hut 984 Whitehorse Road, Box Hill |
| Food: | Asian mock meat cuisine |
| Cost: | $20 should see you full |
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![[Vegans Unite! Melbourne]](images/vu.gif)
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